24 - Vegetarian Diets and the Microbiome

Research output: Chapter in Book/Report/Conference proceedingChapter

Original languageAmerican English
Title of host publicationVegetarian and Plant-Based Diets in Health and Disease Prevention
PublisherElsevier Inc.
Pages429-461
Number of pages33
ISBN (Electronic)9780128039694
ISBN (Print)9780128039687
DOIs
StatePublished - Jan 1 2017

Publication series

NameVegetarian and Plant-Based Diets in Health and Disease Prevention

ASJC Scopus Subject Areas

  • General Engineering
  • General Agricultural and Biological Sciences

Keywords

  • Diet
  • Microbiome
  • Microbiota
  • Prebiotic
  • Probiotic
  • Vegetarian

Disciplines

  • Food Science
  • Biology

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