Effects of Walnut Consumption for 2 Years on Lipoprotein Subclasses among Healthy Elders: Findings from the WAHA Randomized Controlled Trial

Sujatha Rajaram, Montserrat Cofán, Aleix Sala-Vila, Ella Haddad, Mercè Serra-Mir, Edward Bitok, Irene Roth, Tania M. Freitas-Simoes, Amandeep Kaur, Cinta Valls-Pedret, Mónica Doménech, Keiji Oda, Dolores Corella, Joan Sabaté, Emilio Ros

Research output: Contribution to journalArticlepeer-review

Original languageEnglish
Pages (from-to)1083-1085
Number of pages3
JournalCirculation
Volume144
Issue number13
DOIs
StatePublished - Sep 28 2021

ASJC Scopus Subject Areas

  • Cardiology and Cardiovascular Medicine
  • Physiology (medical)

Keywords

  • cardiovascular diseases
  • cholesterol
  • diet
  • lipoproteins, LDL
  • walnuts

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