Effect of Nuts on Markers of Inflammation and Oxidative Stress: A Narrative Review

Sujatha Rajaram, Nagila Raquel Teixeira Damasceno, Ribanna Aparecida Marques Braga, Raquel Martinez, Penny Kris-Etherton, Aleix Sala-Vila

Research output: Contribution to journalReview articlepeer-review

Original languageEnglish
Article number1099
JournalNutrients
Volume15
Issue number5
DOIs
StatePublished - Mar 2023

ASJC Scopus Subject Areas

  • Food Science
  • Nutrition and Dietetics

Keywords

  • inflammation
  • non-communicable diseases
  • oxidative stress
  • peanuts
  • tree nuts

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