Contact Dermatitis to Carmine

Chandler W. Rundle; Sharon E. Jacob; Brian C. MacHler

doi:10.1097/DER.0000000000000386

Contact Dermatitis to Carmine

Chandler W. Rundle, Sharon E. Jacob, Brian C. MacHler

Dermatology

Research output: Contribution to journal › Review article › peer-review

Abstract

Carmine is a widely used "natural" food additive that has been reported to provoke both an immediate hypersensitivity and a delayed systemic response with cutaneous expression. Systemic contact dermatitis describes the hypersensitivity reaction following systemic re-exposure of the inciting allergen in previously sensitized individuals. In individuals with recalcitrant dermatitis and a positive carmine intolerance history and/or patch test, it is important to consider a trial topical and dietary elimination of carmine-associated products and foods.

Original language	English
Pages (from-to)	244-249
Number of pages	6
Journal	Dermatitis
Volume	29
Issue number	5
DOIs	https://doi.org/10.1097/DER.0000000000000386
State	Published - Sep 1 2018

ASJC Scopus Subject Areas

Immunology and Allergy
Dermatology

Access to Document

10.1097/DER.0000000000000386License: Unspecified

OpenUrl availability

Full text

Cite this

@article{72ddcf9b54f94b008593c68b88cc69f3,

title = "Contact Dermatitis to Carmine",

abstract = "Carmine is a widely used {"}natural{"} food additive that has been reported to provoke both an immediate hypersensitivity and a delayed systemic response with cutaneous expression. Systemic contact dermatitis describes the hypersensitivity reaction following systemic re-exposure of the inciting allergen in previously sensitized individuals. In individuals with recalcitrant dermatitis and a positive carmine intolerance history and/or patch test, it is important to consider a trial topical and dietary elimination of carmine-associated products and foods.",

author = "Rundle, {Chandler W.} and Jacob, {Sharon E.} and MacHler, {Brian C.}",

year = "2018",

month = sep,

day = "1",

doi = "10.1097/DER.0000000000000386",

language = "English",

volume = "29",

pages = "244--249",

journal = "Dermatitis",

issn = "1710-3568",

number = "5",

}

TY - JOUR

T1 - Contact Dermatitis to Carmine

AU - Rundle, Chandler W.

AU - Jacob, Sharon E.

AU - MacHler, Brian C.

PY - 2018/9/1

Y1 - 2018/9/1

N2 - Carmine is a widely used "natural" food additive that has been reported to provoke both an immediate hypersensitivity and a delayed systemic response with cutaneous expression. Systemic contact dermatitis describes the hypersensitivity reaction following systemic re-exposure of the inciting allergen in previously sensitized individuals. In individuals with recalcitrant dermatitis and a positive carmine intolerance history and/or patch test, it is important to consider a trial topical and dietary elimination of carmine-associated products and foods.

AB - Carmine is a widely used "natural" food additive that has been reported to provoke both an immediate hypersensitivity and a delayed systemic response with cutaneous expression. Systemic contact dermatitis describes the hypersensitivity reaction following systemic re-exposure of the inciting allergen in previously sensitized individuals. In individuals with recalcitrant dermatitis and a positive carmine intolerance history and/or patch test, it is important to consider a trial topical and dietary elimination of carmine-associated products and foods.

UR - http://www.scopus.com/inward/record.url?scp=85053703652&partnerID=8YFLogxK

UR - http://www.scopus.com/inward/citedby.url?scp=85053703652&partnerID=8YFLogxK

U2 - 10.1097/DER.0000000000000386

DO - 10.1097/DER.0000000000000386

M3 - Review article

C2 - 29923849

SN - 1710-3568

VL - 29

SP - 244

EP - 249

JO - Dermatitis

JF - Dermatitis

IS - 5

ER -

Contact Dermatitis to Carmine

Abstract

ASJC Scopus Subject Areas

Access to Document

OpenUrl availability

Other files and links

Cite this