Almonds, Walnuts, and Serum Lipids

Joan Sabaté; Debra Geary Hook

doi:10.1201/9781003068099-15

Almonds, Walnuts, and Serum Lipids

Joan Sabaté, Debra Geary Hook

Research output: Chapter in Book/Report/Conference proceeding › Chapter

Original language	American English
Title of host publication	Handbook of Lipids in Human Nutrition
DOIs	https://doi.org/10.1201/9781003068099-15
State	Published - Aug 3 2020

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Food Science

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title = "Almonds, Walnuts, and Serum Lipids",

author = "Joan Sabat{\'e} and Hook, {Debra Geary}",

note = "Tree nuts have existed as staples of Mediterranean diets since antiquity. Originally brought to the western United States by Spanish priests, the majority of the world supply of almonds and walnuts are currently grown in California.",

year = "2020",

month = aug,

day = "3",

doi = "10.1201/9781003068099-15",

language = "American English",

booktitle = "Handbook of Lipids in Human Nutrition",

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TY - CHAP

T1 - Almonds, Walnuts, and Serum Lipids

AU - Sabaté, Joan

AU - Hook, Debra Geary

N1 - Tree nuts have existed as staples of Mediterranean diets since antiquity. Originally brought to the western United States by Spanish priests, the majority of the world supply of almonds and walnuts are currently grown in California.

PY - 2020/8/3

Y1 - 2020/8/3

UR - http://dx.doi.org/10.1201/9781003068099-15

U2 - 10.1201/9781003068099-15

DO - 10.1201/9781003068099-15

M3 - Chapter

BT - Handbook of Lipids in Human Nutrition

ER -

Almonds, Walnuts, and Serum Lipids

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